Potato leek soup (hold the potatoes)

I can’t tell you how many times I find myself with a bunch of fresh vegetables and no idea what to do with them. I love to browse the farmer’s market and pick up whatever looks good. The challenge then is how to take those random items and make something good. I turned cauliflower and leek into an amazing soup that I just had to share with you.

Faux pho

One of the things I really love about having a frugal living mentality is that when I get in the mood for something I don’t just run out and buy it, or even run to the store to buy the ingredients. Today was one of those days.