Adobada means marinated in Spanish so could probably refer to a wide variety of meat treatments. When I think of adobada I think of sliced pork marinated in a thick paste of red chile, garlic, oregano and vinegar and then grilled. Apparently, so do a lot of people…
Tag Archives: mexican
Fiesta time! Flavors of Mexico
Besides finding tasty Mexican recipes online, of which there are many, you can also borrow from Mexican techniques and ingredients to come up with recipes that are uniquely your own.
Mexican hummus?
You might think this just looks like bean dip. It is similar, but the lime really adds a citrusy kick that you don’t get from ordinary bean dip.