post Category: Meat Recipes — kai @ 11:33 am — post Comments (0)

Quinoa is a common staple in South America- especially Peru. I then combined some flavors of Spain like olives and smoked paprika.

post Category: Cooking tips — kai @ 12:08 pm — post Comments (0)

I used to think I didn’t like pork chops. It turns out I didn’t like pork cooked until it was as dry and tough as shoe leather like my mom used to make them.